Oderme


Bergamot (Italy)

Botanical Name: Citrus bergamia Common Method Of Extraction: Cold expression, vacuum distillation, and in some cases steam distilled Parts Used: Peel of the ripe fruit Note Classification: Top Aroma: Citrus spice with a high floral note Largest Producing Countries: Italy, California, and Mediterranean countries

Size: 1000ml
Benefits:
Abscess (cold), acne, anxiety, boils, bronchitis, cancer (uterine), carbuncles, cold sores, colds, colic, cystitis, depression, diphtheria, dyspepsia, eczema, fevers, flatulence, flu, gall stones, glossitis, gonorrhea, halitosis, herpes, infections, insect repellant and insect bites, intestinal parasites, leucorrhoea, loss of appetite, nervous tension, oily complexion, psoriasis, respiratory tract infections, sore throat, thrush, vaginal pruitis, and varicose veins.
Ingredients:
Properties: Analgesic, anthelmintic, antidepressant, antiseptic, antispasmodic, antitoxic, astringent, carminative, cicatrisant, deodorant, digestive, diuretic, expectorant, febrifuge, laxative, parasiticide, rubefacient, sedative, stimulant, stomachic, tonic, vermifuge, and vulnerary.
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